Indian Ingredient- Tutti Frutti/Indian Tutti Frutti/Candied Raw Papaya (Glossary)- what is Indian tutti frutti?, culinary uses of Indian tutti frutti, how to purchase and store tutti frutti?
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Tutti Frutti/Indian Tutti Frutti/Candied Raw Papaya/What is tutti frutti/Tutti Frutti Uses/Tutty Frutti/Tutti Frutti Recipes
TABLE OF CONTENTS
ABOUT - "TUTTI FRUTTI/CANDIED RAW PAPAYA"
Tutti frutti is also known as candied fruits. It is a colourful confectionery containing various chopped and usually candied fruits. The term “TUTTI FRUTTI” derives from the phrase meaning “ALL FRUITS”. In Indian terms, tutti frutti usually refers to CANDIED RAW PAPAYA.
For making an Indian version of homemade tutti frutti, raw papaya is washed, peeled and chopped into the desired shape (generally it is chopped into small-sized cubical pieces). Then it is blanched in water and then boiled in sugar syrup. Once papaya is cooked, artificial or natural colour is added and soaked for 24 hours. Finally, excess sugar syrup is drained out and dried for 2-3 days. Once completely dried, it is ready to use or refrigerate for later use.
APPEARANCE OF INDIAN TUTTI FRUTTI/CANDIED RAW PAPAYA/TUTTI FRUTTI
Indian tutti frutti/Candied raw papaya is a small and colourful candied fruit. Traditional Indian tutti frutti looks like a small-sized cubical piece with bright colours. The most common colour is red and also available in green, yellow, and orange.
FLAVOUR OF INDIAN TUTTI FRUTTI/CANDIED RAW PAPAYA/TUTTI FRUTTI
Indian tutti frutti/candied raw papaya has a sweet fruity taste with a chewy texture.
INDIAN CULINARY USES OF INDIAN TUTTI FRUTTI/CANDIED RAW PAPAYA/TUTTI FRUTTI
Indian tutti frutti/candied raw papaya is an essential ingredient used by confectioners. It is commonly used in various sweets and baked goods.
Tutti frutti buns, tutti frutti cookies, tutti frutti cakes, dilkhush or dilpasand, tutti frutti cupcakes, tutti frutti ice-creams are some of the popular Indian tutti frutti recipes.
It can be used to make sweet stuffings for paratha ideally with a combination of coconut, raisins, and dry fruits. It is also used as a topping in sweet rice recipes.
In the picture - Fruit Custard With Tutti Frutti Toppings
Tutti frutti adds colour and drama to Indian falooda and fruit custard recipes.
It is also used in Indian sweet paans.
TIPS TO BUY AND STORE INDIAN TUTTI FRUTTI/TUTTI FRUTTI
Indian tutti frutti/candied raw papaya is easily available in any grocery store and also in the online market with different pack sizes.
It is available in individual colours as well as mixed colours.
When buying tutti frutti, look for freshness and moisture-free and always buy the recently dated products.
HOW TO STORE TUTTI FRUTTI?
You can store an unopen tutti frutti pack in a room temperature for a few days. Once opened, store them in an air-tight container in the refrigerator. Do use them before the expiry date.
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