Soya Chunks Pepper Masala | Soya Chunks Stir Fry Recipe

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Soya Chunks Pepper Masala/Meal Maker Pepper Masala Recipe is given below with step-by-step instructions.

Soya Chunks Pepper Masala | Meal Maker Pepper Masala | Soya Pepper Gravy | Soya Chunks Stir Fry Recipe

Soya Chunks Pepper Masala/Meal Maker Pepper Masala is a simple, tasty and flavourful side dish recipe. You can easily prepare this Soya Chunks Pepper Masala Recipe within 30 minutes and serve it as an accompaniment to any rice dish or even chapati. The Soya Chunks Pepper Masala/Meal Maker Pepper Masala is given below with step-by-step instructions.

If you try this Soya Chunks Pepper Masala Recipe. Do let me know in the comment section. I'm very excited to read your comments.

Before moving on to the Soya Chunks Pepper Masala Recipe. Let's know about -

What is Soya Chunks Pepper Masala?

Soya Chunks Pepper Masala/Meal Maker Pepper Masala is a vegetarian version of chicken pepper masala. It is a simple and flavoursome dish typically served as an accompaniment to rice dishes like sambar sadam, rasam sadam, lemon rice, curd rice, tomato rice, brinji and many more. Soya Chunks Pepper Masala also taste best with tiffin items like dosa, kal dosa and chapati.

Soya Chunks Pepper Masala/Meal Maker Pepper Masala is prepared with soya chunks/meal maker as the main ingredient and flavoured with onion, tomato, curd ginger and garlic paste and spices like salt, red chilli powder, turmeric powder, coriander powder, garam masala and pepper powder. The Soya Chunks Pepper Masala recipe also includes fennel seeds, ghee and coriander leaves as the flavouring ingredients.

If you are new to the Soya Chunks/Meal Maker ingredient. Not to worry. I've already written a detailed post about it. Kindly, click the below link to check out -
🔗Soya Chunks/Meal Maker

Do check out these similar recipes

🔗Chettinad Mushroom Pepper Masala Recipe
🔗Senna Kunni Karuvadu Thokku Recipe

All right, let's move on to the Soya Chunks Pepper Masala Recipe/Meal Maker Pepper Masala Recipe.

How to make Soya Chunks Pepper Masala?/How to make Meal Maker Pepper Masala?

Soya Chunks Pepper Masala/Meal Maker Pepper Masala is a simple, tasty and flavourful side dish recipe. You can easily prepare this Soya Chunks Pepper Masala Recipe within 30 minutes and serve it as an accompaniment to any rice dish or even chapati.

Cuisine - South Indian
Serving - 2
Timing - 30 minutes

INGREDIENTS

Soya Chunks/Meal Maker - 1 cup
Potato (chopped) - 1
Onion (chopped) - 1 large
Tomato (chopped) - 1 medium
Ginger and Garlic Paste - 1 tablespoon
Curd - 2 tablespoons

SPICES

Salt - to taste
Red Chilli Powder - 1 teaspoon
Coriander Powder - 1 teaspoon
Turmeric Powder - 1/2 teaspoon
Garam Masala - 1/4 teaspoon
Pepper Powder - 1 tablespoon

TEMPERING

Oil - 1 tablespoon
Ghee - 1 teaspoon
Fennel Seeds - 1 teaspoon
Dry Red Chilli (halved) - 1
Curry leaves - 1 sprig
Coriander leaves - for garnish

INSTRUCTIONS

1. To begin making the Soya Chunks Pepper Masala Recipe/Meal Maker Pepper Masala Recipe - First wash the soya chunks in 2-3 exchanges of water and keep all the ingredients ready.

2. To Cook Soya Chunks - Heat a large pan with 3-4 cups of water and some salt and allow to boil. Drop the washed soya chunks into the boiling water and keep the flame over a moderate flame and cook for 5-7 minutes or until soft.

3. Turn off the flame and strain the water from the soya chunks and rinse in cold water.

4. Squeeze the excess water from the soya chunks and keep it aside.

5. Heat water in a pan with some salt and cook the chopped potato until half cooked. Drain the water and keep it aside.

6. To Cook - Heat oil in a kadai over a moderate flame and add fennel seeds, dry red chilli and curry leaves and fry for a few seconds. And then add finely chopped onions and saute until translucent.

7. Now add ginger and garlic paste and saute for a few seconds and add chopped tomato and give them a mix.

8. Add turmeric, coriander powder, red chilli powder and salt and saute for a few seconds and 1/2 cup of water and cook until oil oozes out from the side.

9. Now add curd and saute for 1 minute.

10. Add soya chunks and potato give them a mix and add 1/2 cup of water and allow to cook for 5 minutes over a medium flame.

11. Once the water dries up and masala comes together add pepper powder and garam masala.

12. Mix them all.

13. Check for the salt and spice levels and adjust accordingly.

14. Turn off the flame.

15. Finally add coriander leaves and a spoon of ghee mix well.

16. Soya Chunks Pepper Masala Recipe/Meal Maker Pepper Masala Recipe is ready.

You can serve this Soya Chunks Pepper Masala Recipe/Meal Maker Pepper Masala Recipe as an accompaniment to rice or chapati.

If you have any more questions about the Soya Chunks Pepper Masala Recipe/Meal Maker Pepper Masala Recipe. Do mail me at knowyourindianfoodofficial@gmail.com. Furthermore, follow me on Facebook, Pinterest and Twitter.

I hope the above recipe and the information benefits you. Please let me know if you try this recipe in the comment section. I'm very excited to read your comments.

HAPPY COOKING!
with better ingredients for better food.